Growing up on the South Fork, I rarely left the Hamptons. Possessing some of the most beautiful beaches in the US, it provides the ideal respite from life in chaotic New York City, and with family and friends all around, what more does one need? On this trip home however, we decided to venture north to Long Island’s wine country. With over 35 wineries, we decided to stop for tastings at the second oldest Lenz Winery, and Pindar.

The North Fork is a 30-mile-long peninsula, the easternmost part of the North Shore. Orient Point sits on the tip. Between the two forks are two large islands, Shelter Island and Gardiners Island. Much more rural feeling and not as chic as it’s southern counterpart, the North Fork is filled with vineyards, apple orchards and farms. An ideal weekend or day trip.

Enjoying the views along the way, we drove to Greenport where we stopped for lunch.

Many of the eateries were closed following the long Memorial Day weekend, including Claudio’s, the oldest same family owned restaurant in the United States, opened in 1870.

We took a walk in the village and the charm of Greenport was felt around every corner.

   On the road home, the fruit and vegetable stands were enticing.

We enjoyed our time and tastings in the north, but were happy to call the south home.

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